Nestled in the picturesque Star Street and helmed by chef and restaurateur, Gianni Caprioli, we deliver a setting that is a testament to modern Italian cooking. With its simple yet comfortable decor, Giando is perfect for any occasion.
Chef Gianni incorporates the freshest seasonal ingredients he sources and serves them in a contemporary manner than is true to Italian cuisine while incorporating his own personal stories and experiences. This is his personal tribute to his country and the incredible cuisine. We primarily source our ingredients from Italy’s best boutique wineries, artisan producers, and small family farms.
In the event of cancellation (upon contract confirmation) more than 1 month prior to event date, 25% of minimum guaranteed as administrative charges, plus any other incurred expenses for the event. In the event less than 1 month, 50% of minimum guaranteed as administrative charges, plus any other incurred expenses for the event.
In the event less than 2 weeks, 80% of the minimum guaranteed will be forfeited. In the event less than 1 week, 100% of minimum guaranteed will be forfeited. Cancellation/postponement notice must be made by email.